CHICK-O-PEA'S DAILY M E N U

Falafel & Salad Bar featuring organic vegetarian meals

Store Regular Hours:
11am to 9:30pm ... Monday Through Thursday
11am to 10pm ... Friday & Saturday
11am to 9pm ... Sunday

V- Vegan     W- contains Wheat     H- Spicy Hot

SANDWICHES

ADD $2 FOR USE OF GOURMET SALAD BAR

Chick-O-Pea’s Falafel (V,W)

$5.50

Organic Falafel wrapped in Lavash &

stuffed with lettuce, tomato and

cucumbers laced wtih tahini sauce.

Lebanese Falafel (V,W)

$5.75

Organic Falafel wrapped in Lavash &

stuffed with roasted egglplant and Lebanese slaw.

Organic Falafel (V,W)

$7

Served In an organic pita with vegan gourmet falafel bar

 

GOURMET WRAPS

Gourmet Wraps come with lettuce, tomato and

red onions wrapped in Lavash

ADD $2 FOR USE OF GOURMET SALAD BAR

Garden Veggie Wrap (W) $6.50

Baked; Fresh herbs, organic free - range eggs,

spices, dried barberries with tarragon aioli

Red Sea Tofu (V,W,H) $6.50

Organic Tofu, marinated in Yemenite
zchug sauce

Eggplant Soufflé Wrap (W) $6.50

Roasted eggplant baked with organic- free range eggs,
herbs and spices. Served with tarragon aioli

 

Trinidad Wrap (V,W) NEW $6.50

Chana Dal, Indian spices, mango chutney,

pepper sauce, Hot or Mild upon request

BURGERS

Burgers come with organic spring mix, tomato, red onions,
pickles and your choice of baby pita or English muffin.

ADD $1 FOR FRENCH FRIES

ADD $2 FOR USE OF GOURMET SALAD BAR

Garden Veggie (W) $6.50

Baked; Fresh herbs, free range eggs, spices, dried barberries
with tarragon aioli on the side heated with olive oil

Red Sea Tofu (V,W,H) $6.

Organic Tofu, marinated in Yemenite
zchug sauce, heated with olive oil

Moroccan Falafel (V,W,H) $6.

Organic falafel patty deep fried in
rice oil and laced with hummus

Polenta Mia (W) $6.50

Homemade polenta, crusted with Asiago cheese, and topped
with our Ratatouille Sauce (gluten free) Warmed with olive oil

Mozzarella Pesto (W) $6.

Fresh Mozzarella cheese, pesto sauce, hints of olive oil
and fresh basil (Served cold)

Eggplant Burger (W) $6.50

Roasted eggplant with Organic - free range eggs, herbs and spices, served with tarragon aioli on the side heated with olive oil

 

 

PLATES

Plate dishes are placed over a bed of Organic
spring mix. Served with French Fries on the side.

ADD $2 FOR USE OF GOURMET SALAD BAR

Eggplant Soufflé (Gluten Free) $7.50

Roasted eggplant baked with free range eggs, herbs and
spices. Served with tarragon aioli

Veggie Soufflé (Gluten Free) $7.50

Fresh herbs baked with free range eggs, herbs and
spices. Served with tarragon aioli.

Polenta (Gluten Free) $7.50

Home made Polenta, crusted with Asiago cheese
and topped with our Ratatouille Sauce

SMALL PLATES

Served wtih organic pita chips (V,W)

$4.

Hummus (V)

Baba Ganaouj (V)

Tabouli (V)

Persian Cucumber Yogurt

Israeli Couscous (V)

Leb Kusa (V)

FRENCH FRIES

$2.

Chick-O-Pea's Skinny French Fries (V)

Organic Pita Fries -made to order- (V,W)

Deep Fried pita Tossed in Zhatar & Sumac Dust

SPECIALTY TOSSED FRENCH FRIES

$2.50 Each

Wasabi Fries (H)

Saffron Aioli

Fresh Tarragon Aioli

Moroccan Harrisa (V,H)

Mediterranean Pesto

Jerk (V,H)

Fresh Garlic Fries (V)

Zchug French Fries (V,H)

 

SIDES AND EXTRAS

3 Organic Falafel (V,H) $2

Organic Pita (V,H) $1.25

Use of Falafel Bar -Dine In Only- (V,H) $5

Bar Toppings for To-Go $9 per pound

Chick-O-Peas Salad (V,W)

$7

Compose your own Salad with our organic baby greens,

fresh spinach or romain lettuce, two warm falafels and

our vegan gourmet salad bar.

Artichoke with Tarragon Aioli

$6

Flame Broiled Artichoke with Tarragon Aioli

SOUPS

$4

Chick-O-Peas Soup (Aash) (V)

Fresh herbs, spinach, chickpeas

and kidney beans with pasta

African Spicy Soup (Gluten Free) (V)

Fresh chard, carrot, chickpeas, onion,

tomato, celery herbs and African spices

KID'S PLATE

(12 years and under only)

Served with fresh fruit, fresh vegetable and pita bread

Jack's Toasted Cheese (W) $3

Melted jack cheese in a pita

Jungle Falafel (W,V) $3.50

Organic Falafels

Kid's Polenta (W) $3.50

Homemade Polenta

Kid's drinks $1.25

Milk, Apple Juice, Cranberry Juice, Coke, Diet Coke and Sprite

 

DRINKS

Organic French Press coffee or decaf ........... $2

Mighty Leafs Organic hot teas ........................ $2

Pellegrino water ................................................. $2

Odwalla .......................................................... $3.25

Orangina......................................................... $2.50

French Soda's ................................................ $2.50

Coke, Diet Coke, Sprite ..................(REFILL) $2.50

Organic Iced Tea ...........................(REFILL) $2.50

Metro Mint water ............................ $2.50

CHICK-O-PEA'S DESSERTS

Saffron Rose Ice Cream ....................$3.50

Fresh Fruit Cup (V) .......................... $2.50

Russian Tea Cookies ...................... $1.50

SHAHRZAD'S BAKLAVA

Baklava $3.50, Apple Baklava $4, Vegan Baklava $4

V- Vegan     W- contains Wheat     H- Spicy Hot

Chick O Pea’s Aioli is made fresh daily
and We use only free range organic eggs.

We use Rice oil for our Deep Frying.
and Virgin Olive Oil for our dressings.

Chick-O-Peas' mission is to bring an eco-friendly
alternative to the disposable foodservice industry and
bring social awareness of the need to maintain our environment.

Our disposable products such as hot/cold cups, lids,
cup carriers, containers, clamshells, cutlery,
plates, bowls and lunch trays are currently purchased
from manufacturers and suppliers of
100% biodegradable and compostable (Disposable)
made from PLA (Corn), high heat tolerant CPLA,
Bagasse ( Sugarcane) and recycled paper pulp.

We are using PLA products that are made from
NatureWorks PLA. NatureWorks PLA has passed
the following standards with regard to
compost-ability: ASTM D6400 (USA) EN 13432 (EU)
GreenPla (Japan).

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